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Carrot Cake Mini Muffins

(No reviews yet)
€2.95
Shelf Life
5
Product Ranking
4, 23, 28, 52, 76, 95, 100, 119, 124, 143, 164, 148, 173, 184, 195
Energy kcal
500.01162|200.00465
Energy kj
2085.04847|834.01939
Protein
11.56711|4.62685
Carbohydrates
25.5298|10.21192
Total Sugars
23.08323|9.23329
Water
21.10915
Fat
39.06933|15.62773
Saturated Fat
18.61324|7.4453
Omega 3
0.12543|0.05017
Aoac
3.46379|1.38552
Nitrogen
0.76802
Thiamin
0.12681|0.05072
Iron
1.9862|0.79448
Copper
0.35837|0.14335
Chloride
94.08893|37.63557
Manganese
1.082|0.4328
Selenium
7.77665|3.11066
Iodine
15.48714|6.19486
Salt
0.31565|0.12626
Potassium
354.86861|141.94745
Calcium
119.89164|47.95666
Magnesium
92.10548|36.84219
Phosphorus
276.03664|110.41466
Glucose
3.56496
Galactose
0.0011
Fructose
4.27895
Maltose
0.0011
Lactose
0
Retinol
37.44839|14.97936
Retinol Equivalent
523.88327|209.55331
Carotene
2918.04276|1167.2171
Riboflavin
0.39972|0.15989
Niacin
1.14265|0.45706
Niacin Equivalent
3.23774|1.2951
Tryptophan
2.12679|0.85072
Folate
31.20309|12.48123
Pantothenate
0.62164|0.24865
Alcohol
0
Starch
0.49896
Oligosaccharide
0.02977
Cholesterol
104.02545|41.61018
Zinc
1.64437|0.65775
Sodium
126.25962|50.50385
Sucrose
1.01667
Biotin
25.68969|10.27587
Vitamin B6
0.11302|0.04521
Vitamin B12
0.8022|0.32088
Vitamin C
0.57615|0.23046
Vitamin D
0.95106|0.38042
Vitamin E
7.94619|3.17848
Vitamin K1
2.09234|0.83693
Sale Date To
2021-12-31
Sale Date From
2020-02-02
Food Tags 1
tree_nuts,eggs,
Food Tags 2
contains_nuts,contains_egg,
Food Tags 3
not_vegan,not_ketogenic,not_paleo,not_mediterranean,not_kosher,not_diebetic,
Food Tags 4
none
Food Tags 5
contains_egg,
Food Tags 6
none
Food Tags 7
none
Food Tags 8
none
Food Tags 9
none
FoodTagsProductPage
Omnivore,Vegetarian,Pescatarian,Halal,Pregnancy,Coeliac,Source of Fibre,
Any Allergies
Gluten
Any Allergies
Mustard
Any Allergies
Fish
Any Allergies
Suphites
Any Allergies
Peanuts
Any Allergies
Crustaceans
Any Allergies
Lupin
Any Allergies
Milk
Any Allergies
Molluscs
Any Allergies
Celery
Any Allergies
Sesame
Any Allergies
Soya
High In Source Of Other
Fats
High In Source Of Other
Fibre
High In Source Of Minerals
Potassium
High In Source Of Minerals
Phosphorus
High In Source Of Minerals
Zinc
High In Source Of Minerals
Copper
High In Source Of Minerals
Manganese
High In Source Of Vitamins
Vitamin D
High In Source Of Vitamins
Vitamin E
High In Source Of Vitamins
Riboflavin B2
High In Source Of Vitamins
Vitamin B12
High In Source Of Vitamins
Biotin B7
Calories
200 kCal Healthy Snacks

Macro Energy Split

Read MoreLess
Per 100g Per Portion
Minerals Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Potassium (mg) 0 0 0 0 0
Chloride (mg) 0 0 0 0 0
Sodium (mg) 0 0 0 0 0
Calcium (mg) 0 0 0 0 0
Phosphorus (mg) 0 0 0 0 0
Magnesium (mg) 0 0 0 0 0
Iron (mg) 0 0 0 0 0
Zinc (mg) 0 0 0 0 0
Copper (mg) 0 0 0 0 0
Manganese (mg) 0 0 0 0 0
Iodine (ug) 0 0 0 0 0
Selenium (mg) 0 0 0 0 0
Vitamins Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Vitamin A (ug) 0 0 0 0 0
Thiamin B1 (mg) 0 0 0 0 0
Riboflavin B2 (mg) 0 0 0 0 0
Niacin B3 (mg) 0 0 0 0 0
Pantothenate B5 (mg) 0 0 0 0 0
Biotin B7 (ug) 0 0 0 0 0
Folate B9 (ug) 0 0 0 0 0
Vitamin B12 (ug) 0 0 0 0 0
Vitamin C (mg) 0 0 0 0 0
Vitamin D (ug) 0 0 0 0 0
Vitamin E (mg) 0 0 0 0 0
Vitamin K (ug) 0 0 0 0 0
These Carrot Cake Mini Muffins are the perfect gluten-free snack for those times when you just want a bite, not a whole cupcake! They're grain-free and are sweetened with honey to provide a healthier treat.

Almonds are high in monounsaturated fat which helps to protect the heart by maintaining levels of (good) HDL cholesterol. They are an amazing source of fibre and protein and contain important nutrients including vitamin E, selenium, zinc, calcium, magnesium, and B vitamins, especially folate and biotin.

These mini muffins contain 18% carrot! Carrots are a great source of beta-carotene, fibre, vitamin K, potassium, and antioxidants. Carrots have a number of health benefits. They are a weight loss friendly food and have been linked to lower cholesterol levels and improved eye health.

Ingredients
Almonds Ground (22%), Whole Eggs (Pasteurised) (22%), Carrots (18%), Honey (18%), Coconut Oil (13%), Coconut Flour (3%), Vanilla Essence (1%), Cinnamon (1%), Ground Ginger, Baking Powder, Nutmeg
Allergens
Tree Nuts, Eggs

Nutrition Benefit
Source of FibreWheat bran fibre contributes to an acceleration of intestinal transit.

Mineral Benefits
Source of PotassiumPotassium contributes to normal functioning of the nervous system. Potassium also contributes to normal muscle function and the maintenance of normal blood pressure.

Source of PhosphorusPhosphorus contributes to the maintenance of normal bones and teeth. Phosphorus contributes to normal energy-yielding metabolism.

Source of CopperCopper contributes to the normal function of the immune system and protection of cells from oxidative stress.

Source of ManganeseManganese contributes to normal energy-yielding metabolism and protection of cells from oxidative stress.

Source of ZincZinc contributes to normal fertility and reproduction. Zinc contributes to the maintenance of bones, hair, nails, skin and vision. Zinc also contributes to the normal function of the immune system and protection of cells from oxidative stress.

Vitamin Benefits
Source of RiboflavinRiboflavin contributes to normal functioning of the nervous system and normal energy-yielding metabolism. Riboflavin contributes to the maintenance of normal skin, vision and red blood cells. Riboflavin contributes to the protection of cells from oxidative stress and contributes to the reduction of tiredness and fatigue.

Source of Pantothenic AcidPantothenic acid contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and normal mental performance.

Source of BiotinBiotin contributes to the maintenance of normal hair and skin and the normal functioning of the nervous system.

Source of FolateFolate contributes to maternal tissue growth during pregnancy and normal homocysteine metabolism, normal function of the immune system and reduction of tiredness and fatigue.

Source of Vitamin B12Vitamin B12 contributes to normal energy-yielding metabolism, normal funcitoning of the nervous system and homocysteine metabolism. Vitamin B12 contributes to the normal function of the immune system, normal red blood cell formation and reduction of tiredness and fatigue.

Source of Vitamin DVitamin D contributes to normal absorption/utilisation of calcium and phosphorus and the maintenance of normal bones, teeth and muscle function and to the normal function of the immune system.

Source of Vitamin EVitamin E contributes to the protection of cells from oxidative stress.