Sweet Beef Hotpot with White & Wild Rice XL

(No reviews yet)
€10.95
ODOO Product Id
1053
Energy kcal
107.14302|900.0014
Energy kj
446.78641|3753.00586
Protein
7.64692|64.2341
Carbohydrates
16.40966|137.84113
Total Sugars
3.22957|27.12835
Water
567.5095
Fat
1.21297|10.18895
Aoac
0.87238|7.32795
Nitrogen
10.37367
Thiamin
0.09928|0.83398
Iron
1.2412|10.42607
Copper
0.09213|0.77392
Chloride
80.97548|680.19404
Manganese
0.20338|1.70836
Selenium
4.07317|34.21459
Iodine
4.53409|38.08637
Salt
0.07737|0.6499
Potassium
217.50124|1827.01042
Calcium
12.14188|101.99182
Magnesium
16.03109|134.66112
Phosphorus
79.16517|664.98739
Glucose
8.14962
Galactose
0.04124
Fructose
8.59741
Maltose
0
Lactose
0
Retinol
0.00281|0.02357
Retinol Equivalent
27.96759|234.92773
Carotene
167.055|1403.26204
Riboflavin
0.09492|0.79732
Niacin
1.71471|14.40359
Niacin Equivalent
3.27874|27.54145
Tryptophan
1.56403|13.13786
Folate
15.36909|129.10033
Pantothenate
0.31412|2.63859
Alcohol
0
Starch
108.58839
Oligosaccharide
0.70703
Cholesterol
17.03601|143.10247
Zinc
1.79695|15.09437
Sodium
30.9476|259.95987
Sucrose
5.4874
Biotin
1.43968|12.09334
Vitamin B6
0.20146|1.69229
Vitamin B12
0.50853|4.27163
Vitamin C
21.04531|176.78057
Vitamin D
0.20341|1.70865
Vitamin E
0.63458|5.3305
Vitamin K1
2.14844|18.04689
Food Tags 1
gluten,fish,suphites,
Food Tags 2
contains_gluten,contains_red_meat,contains_onions,contains_garlic,contains_rice,contains_seafood,
Food Tags 3
not_vegan,not_vegetarian,not_pescetarian,not_ketogenic,not_paleo,not_mediterranean,not_kosher,not_halal,
Food Tags 4
none
Food Tags 5
contains_oilyfish,
Food Tags 6
none
Food Tags 7
none
Food Tags 8
none
Food Tags 9
contains_fish,
Sale Date To
2022-12-31
Sale Date From
2019-02-28
Saturated Fat
0.41365|3.47468
Omega 3
0.00531|0.04462
Shelf Life
7
Any Allergies
Mustard
Any Allergies
Peanuts
Any Allergies
Eggs
Any Allergies
Crustaceans
Any Allergies
Lupin
Any Allergies
Tree Nuts
Any Allergies
Milk
Any Allergies
Molluscs
Any Allergies
Celery
Any Allergies
Sesame
Any Allergies
Soya
FoodTagsProductPage
Omnivore,Pregnancy,Breast Feeding,Diabetic,Low Salt,High Protein,
Ready To Eat Heat
Ready to Heat
High In Source Of Other
Protein
High In Source Of Other
Carbs
Low In Moderate
Fat
Low In Moderate
Salt
High In Source Of Vitamins
Vitamin C
Product Ranking
48, 96, 120, 144
High In Source Of Vitamins
Vitamin B12
High In Source Of Minerals
Zinc
High In Source Of Vitamins
Vitamin B6
Calories
900 kCal XL Dinner
Calories
Calories
KCAL
107.14302|900.0014
PRO
7.64692|64.2341
CHO
16.40966|137.84113
FAT
1.21297|10.18895

Macro Energy Split

Read MoreLess
Per 100g Per Portion
Minerals Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Potassium (mg) 0 0 0 0 0
Chloride (mg) 0 0 0 0 0
Sodium (mg) 0 0 0 0 0
Calcium (mg) 0 0 0 0 0
Phosphorus (mg) 0 0 0 0 0
Magnesium (mg) 0 0 0 0 0
Iron (mg) 0 0 0 0 0
Zinc (mg) 0 0 0 0 0
Copper (mg) 0 0 0 0 0
Manganese (mg) 0 0 0 0 0
Iodine (ug) 0 0 0 0 0
Selenium (mg) 0 0 0 0 0
Vitamins Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Vitamin A (ug) 0 0 0 0 0
Thiamin B1 (mg) 0 0 0 0 0
Riboflavin B2 (mg) 0 0 0 0 0
Niacin B3 (mg) 0 0 0 0 0
Pantothenate B5 (mg) 0 0 0 0 0
Biotin B7 (ug) 0 0 0 0 0
Folate B9 (ug) 0 0 0 0 0
Vitamin B12 (ug) 0 0 0 0 0
Vitamin C (mg) 0 0 0 0 0
Vitamin D (ug) 0 0 0 0 0
Vitamin E (mg) 0 0 0 0 0
Vitamin K (ug) 0 0 0 0 0
The sweet yet slightly spicy and tangy beef is served with white and wild rice as well as a tasty and vibrant combination of red and yellow peppers and onion and a sweet and flavourful sauce to top it all off.

This is a delicious and nutritious dinner choice perfect for something healthy and fulfilling at the end of the day.

The red peppers in this dish provide and sweet flavour and crunch is the meal as well as being packed full of essential vitamins and minerals. They are rich in antioxidants containing large amounts of Vitamin C important for scavenging harmful free radicals in the body. They contain B vitamins that are essential for growth and development. They also provide a portion of your daily magnesium and calcium needs.

The beef in this dish contains a large amount of protein great for building and developing muscle as well as containing all 8 essential amino acids that can only be obtained through your diet. Beef is also a great source of Vitamin B12 an essential nutrient for good brain and nervous system function. It is also high in iron, selenium and zinc.

Ingredients

Plum Tomatoes (32%), White Basmati Rice (27%), 100% Irish Braised Beef (16%), Yellow Pepper (7%), Red Pepper (7%), Onions (4%), Wild Rice (3%), Red Wine Vinegar (Sulphites) (1%), Sweet Chilli Sauce (Distilled Vinegar) (1%), Worcestershire sauce (Vinegar (Barley), Anchovies) (1%), Brown Sugar (1%), Fresh Garlic, Bay Leaf, Olive Oil, Black Pepper, Salt

Allergens
Gluten, Fish, Sulphites

Storing Instructions

Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Suitable for freezing before use by date shown. Consume within 3 months from date of freezing.

Cooking Instructions

Microwave
Gently pierce film once. Heat in a microwave (900w) for 5-6 mins or until piping hot. Use extreme caution when hot.
Oven
Preheat oven at 150 degrees celsius (Fan Assisted) or Gas Mark 3. Do not pierce film. Place in centre of oven for 15 - 20 mins or until piping hot. Use extreme caution when hot.

Nutrition Benefit
Low SaltReducing consumption of salt contributes to the maintenance of normal blood pressure.

High in ProteinProtein contributes to the maintenance of normal bones and muscle mass. Protein contributes to a growth in muscle mass.

Mineral Benefits
Source of SodiumSodium contributes to the balancing of fluids in the body. Needed for muscle contractions and helps send nerve impulses.

Source of ZincZinc contributes to normal fertility and reproduction. Zinc contributes to the maintenance of bones, hair, nails, skin and vision. Zinc also contributes to the normal function of the immune system and protection of cells from oxidative stress.

Vitamin Benefits
Source of Pantothenic AcidPantothenic acid contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and normal mental performance.

Source of Vitamin B12Vitamin B12 contributes to normal energy-yielding metabolism, normal funcitoning of the nervous system and homocysteine metabolism. Vitamin B12 contributes to the normal function of the immune system, normal red blood cell formation and reduction of tiredness and fatigue.

Source of Vitamin CVitamin C contributes to normal functioning of the nervous system, the normal function of the immune system and the protection of cells from oxidative stress. Vitamin C contributes to normal collagen formation for the normal function of blood vessels, bones, gums, skin and teeth. Vitamin C contributes to the reduction of tiredness and fatigue and increases iron absorption.