Pulled Gammon, Buttered Cabbage & Mash

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€9.95
Shelf Life
7
Product Ranking
107
Energy kcal
130.71797|599.99548
Energy kj
545.09393|2501.98115
Protein
7.52604|34.54451
Carbohydrates
13.57236|62.29713
Total Sugars
2.64774|12.15311
Water
468.5104
Fat
5.14715|23.62543
Saturated Fat
2.17431|9.98007
Omega 3
0.10467|0.48042
Aoac
2.08627|9.57597
Nitrogen
5.54059
Thiamin
0.31681|1.45415
Iron
0.61932|2.84267
Copper
0.0744|0.3415
Chloride
790.51934|3628.48375
Manganese
0.15992|0.73405
Selenium
3.66079|16.80304
Iodine
8.87325|40.72823
Salt
0.89934|4.12799
Potassium
393.54158|1806.35587
Calcium
44.47351|204.13342
Magnesium
22.82734|104.77747
Phosphorus
85.71012|393.40945
Glucose
3.99065
Galactose
0.03758
Fructose
3.39124
Maltose
0.00664
Lactose
3.72173
Retinol
23.83817|109.41722
Retinol Equivalent
47.283|217.02899
Carotene
139.89217|642.10506
Riboflavin
0.09295|0.42664
Niacin
1.90798|8.75761
Niacin Equivalent
3.20221|14.69813
Tryptophan
1.31706|6.04531
Folate
21.0705|96.71358
Pantothenate
0.71142|3.26542
Alcohol
0
Starch
49.58583
Oligosaccharide
0.56586
Cholesterol
12.64572|58.04387
Zinc
0.77951|3.57795
Sodium
359.73748|1651.19504
Sucrose
1.06864
Biotin
1.27886|5.86998
Spice Level
0
Vitamin B6
0.24912|1.14345
Vitamin B12
0.14297|0.65625
Vitamin C
18.63063|85.5146
Vitamin D
0.2001|0.91845
Vitamin E
0.15776|0.72411
Vitamin K1
52.46231|240.80201
Sale Date To
2025-12-31
Sale Date From
2023-04-02
Food Tags 1
gluten,mustard,milk,
Food Tags 2
contains_dairy,contains_gluten,contains_red_meat,contains_pork,contains_onions,contains_garlic,contains_potato,
Food Tags 3
not_vegan,not_vegetarian,not_pescetarian,not_ketogenic,not_paleo,not_mediterranean,not_pregnancy,not_kosher,not_halal,
Food Tags 4
none
Food Tags 5
contains_yeast,
Food Tags 6
none
Food Tags 7
none
Food Tags 8
none
Food Tags 9
none
FoodTagsProductPage
Omnivore,Breast Feeding,Diabetic,High Protein,
Calories
600 kCal Dinner
Any Allergies
Fish
Any Allergies
Suphites
Any Allergies
Peanuts
Any Allergies
Eggs
Any Allergies
Crustaceans
Any Allergies
Lupin
Any Allergies
Tree Nuts
Any Allergies
Molluscs
Any Allergies
Celery
Any Allergies
Sesame
Any Allergies
Soya
High In Source Of Other
Protein
Low In Moderate
Cholesterol
Low In Moderate
Carbs
High In Source Of Minerals
Potassium
High In Source Of Minerals
Chloride
High In Source Of Vitamins
Vitamin K
High In Source Of Vitamins
Vitamin C
High In Source Of Vitamins
Thiamin B1
High In Source Of Vitamins
Vitamin B6
Ready To Eat Heat
Ready to Heat
KCAL
600
PRO
7.52604|34.54451
CHO
13.57236|62.29713
FAT
5.14715|23.62543

Macro Energy Split

  • Spice Level Spice Level
    Spice Level
Adding to basket… The item has been added
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Per 100g Per Portion
Minerals Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Potassium (mg) 0 0 0 0 0
Chloride (mg) 0 0 0 0 0
Sodium (mg) 0 0 0 0 0
Calcium (mg) 0 0 0 0 0
Phosphorus (mg) 0 0 0 0 0
Magnesium (mg) 0 0 0 0 0
Iron (mg) 0 0 0 0 0
Zinc (mg) 0 0 0 0 0
Copper (mg) 0 0 0 0 0
Manganese (mg) 0 0 0 0 0
Iodine (ug) 0 0 0 0 0
Selenium (mg) 0 0 0 0 0
Vitamins Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Vitamin A (ug) 0 0 0 0 0
Thiamin B1 (mg) 0 0 0 0 0
Riboflavin B2 (mg) 0 0 0 0 0
Niacin B3 (mg) 0 0 0 0 0
Pantothenate B5 (mg) 0 0 0 0 0
Biotin B7 (ug) 0 0 0 0 0
Folate B9 (ug) 0 0 0 0 0
Vitamin B12 (ug) 0 0 0 0 0
Vitamin C (mg) 0 0 0 0 0
Vitamin D (ug) 0 0 0 0 0
Vitamin E (mg) 0 0 0 0 0
Vitamin K (ug) 0 0 0 0 0

Now this one is a real Irish dinner! We've paired our slow-cooked 100% Irish ham with buttered savoy cabbage, champ mash and our homemade parsley sauce to bring you a delicious, comforting meal.

This dish is packed with lean protein from the 100% Irish ham. It is also an amazing source of selenium, phosphorus, zinc, vitamin B6, B12, riboflavin, niacin, and folate

Our champ mash is made using a traditional family recipe. Our potatoes are steam cooked and mashed with spring onion, Dijon mustard and milk for incredible flavour. There is a reason why potatoes are a staple in many people's diets as not only are they tasty but they contain a wealth of health benefits!

Despite its impressive nutrient content, cabbage is often overlooked. It has an impressive nutrient profile and is packed with vitamin K.

Ingredients

Potatoes (41%), Skimmed Milk (17%), Savoy Cabbage (16%), 100% Irish Gammon (15%), Onions (3%), Butter Salted (2%), Spring Onion (1%), Dijon Mustard (1%), Olive Oil (1%), Plain Flour (Wheat) (1%), Black Pepper, Salt, Fresh Garlic, Fresh Parsley

Allergens
Mustard, Milk, Gluten (Wheat)
Cautions
GourmetFuel does not operate an allergy free environment., While all care has been taken, some bones may remain.

Storing Instructions

Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Suitable for freezing before use by date shown. Consume within 3 months from date of freezing.

Cooking Instructions

Microwave
Gently pierce film once. Heat in a Microwave(800w) for 4-5 minutes or until piping hot. Use extreme caution when hot.
Oven
Remove sleeve. Preheat oven at 150 degrees celsius (Fan Assisted) or Gas Mark 3. Do not pierce film. Place tray on baking tray in centre of oven for 20-25 mins or until piping hot. Use caution when hot.

Nutrition Benefit
High in ProteinProtein contributes to the maintenance of normal bones and muscle mass. Protein contributes to a growth in muscle mass.

Mineral Benefits
Source of PotassiumPotassium contributes to normal functioning of the nervous system. Potassium also contributes to normal muscle function and the maintenance of normal blood pressure.

Source of ChlorideChloride contributes to normal digestion by production of hydrochloric acid in the stomach.

Vitamin Benefits
Source of ThiamineThiamine contributes to normal energy-yielding metabolism, normal functioning of the nervous system and heart.

Source of Pantothenic AcidPantothenic acid contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and normal mental performance.

Source of Vitamin CVitamin C contributes to normal functioning of the nervous system, the normal function of the immune system and the protection of cells from oxidative stress. Vitamin C contributes to normal collagen formation for the normal function of blood vessels, bones, gums, skin and teeth. Vitamin C contributes to the reduction of tiredness and fatigue and increases iron absorption.

Source of Vitamin KVitamin K contributes to normal blood clotting and the maintenance of normal bones.

This dish is a wholesome and nourishing dish to end a long day! Loaded with flavour, this high protein dinner is a real winner! For best results, oven heat this dish.