Pulled Gammon, Buttered Cabbage & Mash

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€9.95
Shelf Life
7
Product Ranking
none
Energy kcal
121.36892|593.494
Energy kj
506.10838|2474.86998
Protein
7.5888|37.10924
Carbohydrates
13.252|64.8023
Total Sugars
2.43966|11.92995
Water
488.06527
Fat
4.22285|20.64976
Saturated Fat
1.79375|8.77142
Omega 3
0.09735|0.47606
Aoac
2.10258|10.2816
Nitrogen
5.90709
Thiamin
0.3201|1.56531
Iron
0.56861|2.78048
Copper
0.07279|0.35596
Chloride
778.03409|3804.58669
Manganese
0.1596|0.78044
Selenium
3.67979|17.99417
Iodine
8.95696|43.79952
Salt
0.56394|2.75769
Potassium
391.25704|1913.24692
Calcium
45.15994|220.83212
Magnesium
22.75591|111.2764
Phosphorus
86.09131|420.98649
Glucose
3.83585
Galactose
0.03935
Fructose
3.3407
Maltose
0.0076
Lactose
4.27605
Retinol
18.44136|90.17824
Retinol Equivalent
40.01603|195.67839
Carotene
128.73652|629.52159
Riboflavin
0.09505|0.46481
Niacin
1.89228|9.25326
Niacin Equivalent
3.17659|15.53353
Tryptophan
1.30716|6.39203
Folate
21.17602|103.55075
Pantothenate
0.72386|3.53966
Alcohol
0
Starch
52.87645
Oligosaccharide
0
Cholesterol
11.42557|55.87102
Zinc
0.78218|3.82488
Sodium
225.57752|1103.07407
Sucrose
0.49715
Biotin
1.24062|6.06663
Spice Level
0
Vitamin B6
0.2467|1.20637
Vitamin B12
0.15236|0.74504
Vitamin C
19.16353|93.70964
Vitamin D
0.19336|0.94553
Vitamin E
0.09824|0.48038
Vitamin K1
58.71644|287.1234
Sale Date To
2030-12-31
Sale Date From
2023-04-02
Food Tags 1
gluten,mustard,milk,
Food Tags 2
contains_dairy,naturally_contains_gluten,contains_red_meat,contains_pork,contains_onions,contains_garlic,contains_potato,
Food Tags 3
none
Food Tags 4
none
Food Tags 5
contains_yeast,
Food Tags 6
none
Food Tags 7
none
Food Tags 8
none
Food Tags 9
none
FoodTagsProductPage
Omnivore,Breast Feeding,Diebetic,High Protein,
Calories
600 kCal Dinner
High In Source Of Other
Protein
Low In Moderate
Cholesterol
Low In Moderate
Carbs
High In Source Of Minerals
Potassium
High In Source Of Minerals
Chloride
High In Source Of Vitamins
Vitamin K
High In Source Of Vitamins
Vitamin C
High In Source Of Vitamins
Thiamin B1
High In Source Of Vitamins
Vitamin B6
Ready To Eat Heat
Ready to Heat
Any Allergies
Mustard
Any Allergies
Gluten
Any Allergies
Milk
KCAL
590
PRO
7.5888|37.10924
CHO
13.252|64.8023
FAT
4.22285|20.64976

Macro Energy Split

  • Spice Level Spice Level
    Spice Level
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Per 100g Per Portion
Minerals Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Potassium (mg) 0 0 0 0 0
Chloride (mg) 0 0 0 0 0
Sodium (mg) 0 0 0 0 0
Calcium (mg) 0 0 0 0 0
Phosphorus (mg) 0 0 0 0 0
Magnesium (mg) 0 0 0 0 0
Iron (mg) 0 0 0 0 0
Zinc (mg) 0 0 0 0 0
Copper (mg) 0 0 0 0 0
Manganese (mg) 0 0 0 0 0
Iodine (ug) 0 0 0 0 0
Selenium (mg) 0 0 0 0 0
Vitamins Per Portion DRV % (Male) DRV % (Female) DRV % (Pregnancy) DRV % (Lactation)
Vitamin A (ug) 0 0 0 0 0
Thiamin B1 (mg) 0 0 0 0 0
Riboflavin B2 (mg) 0 0 0 0 0
Niacin B3 (mg) 0 0 0 0 0
Pantothenate B5 (mg) 0 0 0 0 0
Biotin B7 (ug) 0 0 0 0 0
Folate B9 (ug) 0 0 0 0 0
Vitamin B12 (ug) 0 0 0 0 0
Vitamin C (mg) 0 0 0 0 0
Vitamin D (ug) 0 0 0 0 0
Vitamin E (mg) 0 0 0 0 0
Vitamin K (ug) 0 0 0 0 0

Now this one is a real Irish dinner! We've paired our slow-cooked 100% Irish ham with buttered savoy cabbage, champ mash and our homemade white sauce to bring you a delicious, comforting meal.

 

Ingredients

Potatoes (41%), Savoy Cabbage (20%), Skimmed Milk (18%), 100% Irish Gammon (15%), Spring Onion (1%), Dijon Mustard (1%), Butter Salted (1%), Plain Flour (Wheat) (1%), Black Pepper, Salt, Olive Oil, Fresh Garlic

Allergens
Mustard, Milk, Gluten (Wheat)
Cautions
GourmetFuel does not operate an allergy free environment., While all care has been taken, some bones may remain.

Storage
Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Freezing
Suitable for freezing before use by date shown. Consume within 3 months from date of freezing. Defrosting
Fully defrost in a fridge at ≤5°C. Keep refrigerated, use within 24 hours. Do not refreeze. Follow Reheating instructions. Microwave
Reheating instructions - Gently pierce film once and microwave (800w) for 6-7 minutes. Ensure thoroughly reheated. Use extreme caution when hot. Only reheat once.
Oven
Reheating Instructions - Preheat oven to 160 degrees Celsius (Fan Assisted) or Gas Mark 3. Do not pierce film, Place in the centre of the oven for 30-35 mins. Ensure thoroughly reheated. Use extreme caution when hot. Only reheat once

Nutrition Benefit
High in ProteinProtein contributes to the maintenance of normal bones and muscle mass. Protein contributes to a growth in muscle mass.

Mineral Benefits
Source of PotassiumPotassium contributes to normal functioning of the nervous system. Potassium also contributes to normal muscle function and the maintenance of normal blood pressure.

Source of ChlorideChloride contributes to normal digestion by production of hydrochloric acid in the stomach.

Vitamin Benefits
Source of ThiamineThiamine contributes to normal energy-yielding metabolism, normal functioning of the nervous system and heart.

Source of Pantothenic AcidPantothenic acid contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and normal mental performance.

Source of Vitamin CVitamin C contributes to normal functioning of the nervous system, the normal function of the immune system and the protection of cells from oxidative stress. Vitamin C contributes to normal collagen formation for the normal function of blood vessels, bones, gums, skin and teeth. Vitamin C contributes to the reduction of tiredness and fatigue and increases iron absorption.

Source of Vitamin KVitamin K contributes to normal blood clotting and the maintenance of normal bones.

This dish is a wholesome and nourishing dish to end a long day! Loaded with flavour, this high protein dinner is a real winner! For best results, oven heat this dish.