|Per 100g||Per Portion|
|Minerals||Per Portion||DRV % (Male)||DRV % (Female)||DRV % (Pregnancy)||DRV % (Lactation)|
|Vitamins||Per Portion||DRV % (Male)||DRV % (Female)||DRV % (Pregnancy)||DRV % (Lactation)|
|Vitamin A (ug)||0||0||0||0||0|
|Thiamin B1 (mg)||0||0||0||0||0|
|Riboflavin B2 (mg)||0||0||0||0||0|
|Niacin B3 (mg)||0||0||0||0||0|
|Pantothenate B5 (mg)||0||0||0||0||0|
|Biotin B7 (ug)||0||0||0||0||0|
|Folate B9 (ug)||0||0||0||0||0|
|Vitamin B12 (ug)||0||0||0||0||0|
|Vitamin C (mg)||0||0||0||0||0|
|Vitamin D (ug)||0||0||0||0||0|
|Vitamin E (mg)||0||0||0||0||0|
|Vitamin K (ug)||0||0||0||0||0|
Wrapping up our delicious beef barbacoa burrito bowl and adding a dollop of sour cream makes this the perfect on the go lunch. Packed full of flavour, we're sure you'll love this Mexican inspired dish!
The beef brisket has been marinated so it has a perfect succulent texture and flavour. If you are looking for a healthier alternative to one of your favourite Mexican dishes then this meal is the perfect choice for you!
Beef is high in protein containing essential amino acids required by the body as well as being high in iron, zinc and B vitamins. It is a great source of selenium, a mineral that most of use don't get enough of!
IngredientsWholemeal Tortilla (Wheat) (22%), Beef Brisket (22%), White Basmati Rice (13%), Red Pepper (11%), Yellow Pepper (11%), Sour Cream (7%), Black Beans (5%), Red Cheddar (3%), Hoisin Sauce (Fermented Soybean Paste (Soybeans, Wheat Flour) Sesame Paste) (2%), Fresh Coriander (1%), Tomato Puree (1%), Onions (1%), Water (1%), Lime, Black Pepper, Salt
AllergensGluten (Wheat), Sesame, Soya, Eggs, Milk
Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Suitable for freezing before use by date shown. Consume within 3 months from date of freezing.
To heat, remove from tray, open the wrapper and leave loosely covered within the paper. Place onto a plate and microwave (900w) for 2-3 or until piping hot. Use extreme caution when hot.
Preheat oven at 150 degrees celsius (Fan Assisted) or Gas Mark 3. Do not pierce film. Place in centre of oven for 15 - 20 mins or until piping hot. Use extreme caution when hot.