Wrapping our delicious chicken fajita burrito bowl up in a wholemeal tortilla drizzled with our spicy taco sauce, this on the go wrap delivers on taste and nutrition. This tasty Mexican inspired wrap has 43g of protein and is the perfect lunch for those leading a busy lifestyle while trying to build muscle.
It's no secret that we have a thing for Mexican food here at GourmetFuel HQ. Our beef and chicken burrito bowls are some of our best-sellers, so now we've put a twist on our original Chicken Fajita Burrito Bowl and we know you'll love it as much as we do!
The high dose of niacin this meal delivers makes it perfect for those that tend to hit that mid-day slump quite often as niacin contributes to normal energy-yielding metabolism and reduction of tiredness and fatigue.
Chicken Breast (26%), Wholemeal Tortilla (Wheat) (21%), White Basmati Rice (17%), Red Pepper (10%), Yellow Pepper (10%), Red Cheddar (5%), Red Kidney Beans (4%), Olive Oil (3%), Water (3%), Fajita Spice (1%), Fresh Coriander (1%), Lime, Black Pepper, Salt, Egg Yolk (Pasteurised), Fresh Garlic, White Wine Vinegar, Paprika, Cayenne Pepper, Chilli Powder
Gluten (Wheat), Milk, Eggs, Sulphites
Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Suitable for freezing before use by date shown. Consume within 3 months from date of freezing.
To heat, remove from tray, open the wrapper and leave loosely covered within the paper. Place onto a plate and microwave (900w) for 2-3 or until piping hot. Use extreme caution when hot.
Preheat oven at 150 degrees celsius (Fan Assisted) or Gas Mark 3. Do not pierce film. Place in centre of oven for 15 - 20 mins or until piping hot. Use extreme caution when hot.
High in ProteinProtein contributes to the maintenance of normal bones and muscle mass. Protein contributes to a growth in muscle mass.
Source of ChlorideChloride contributes to normal digestion by production of hydrochloric acid in the stomach.
Source of PhosphorusPhosphorus contributes to the maintenance of normal bones and teeth. Phosphorus contributes to normal energy-yielding metabolism.
Source of NiacinNiacin contributes to normal energy-yielding metabolism, normal functioning of the nervous system and reduction of tiredness and fatigue.
Source of Pantothenic AcidPantothenic acid contributes to normal energy-yielding metabolism, the reduction of tiredness and fatigue and normal mental performance.
Source of FolateFolate contributes to maternal tissue growth during pregnancy and normal homocysteine metabolism, normal function of the immune system and reduction of tiredness and fatigue.
Source of Vitamin CVitamin C contributes to normal functioning of the nervous system, the normal function of the immune system and the protection of cells from oxidative stress. Vitamin C contributes to normal collagen formation for the normal function of blood vessels, bones, gums, skin and teeth. Vitamin C contributes to the reduction of tiredness and fatigue and increases iron absorption.