|Per 100g||Per Portion|
|Minerals||Per Portion||DRV % (Male)||DRV % (Female)||DRV % (Pregnancy)||DRV % (Lactation)|
|Vitamins||Per Portion||DRV % (Male)||DRV % (Female)||DRV % (Pregnancy)||DRV % (Lactation)|
|Vitamin A (ug)||0||0||0||0||0|
|Thiamin B1 (mg)||0||0||0||0||0|
|Riboflavin B2 (mg)||0||0||0||0||0|
|Niacin B3 (mg)||0||0||0||0||0|
|Pantothenate B5 (mg)||0||0||0||0||0|
|Biotin B7 (ug)||0||0||0||0||0|
|Folate B9 (ug)||0||0||0||0||0|
|Vitamin B12 (ug)||0||0||0||0||0|
|Vitamin C (mg)||0||0||0||0||0|
|Vitamin D (ug)||0||0||0||0||0|
|Vitamin E (mg)||0||0||0||0||0|
|Vitamin K (ug)||0||0||0||0||0|
All the flavours of the Med are in this dish. Packed full of fish - it won't disappoint if you're a seafood lover! Crayfish, haddock, mussels and salmon, cooked with our own fish stock and finished off with a sprinkling of Italian cheese, this dish satisfies and delivers on flavour.
The seafood in this dish also means it's a great source of heart-healthy Omega-3 oils, in particular EPA and DHA as well as a host of vitamins and minerals. An intake of about 1.1gms for women and 1.6gms for men per day of these omega 3 oils is adequate, and this dish puts you well on the way to reaching that daily target!
The omega 3 oils found in seafood have been shown to have numerous health benefits from helping maintain healthy joints, skin and eyesight to improving heart health and cognitive function! They have a positive effect on the health of your blood as they lower bad cholesterol and can prevent unnecessary arterial clotting thereby reducing the risk of stroke and heart attack.
This dish is also an excellent source of high-quality protein, so important for growth and repair of muscle tissues, transporting oxygen, hormones and immune function.
Arborio Rice (27%), Plum Tomatoes (19%), Water (17%), Salmon, Pollock and Smoked Haddock (15%), Mussels (7%), Yellow Pepper (4%), Red Pepper (3%), Onions (3%), Crayfish (2%), Vegetarian Hard Cheese (1%), Fresh Garlic (1%), Butter Salted, Olive Oil, Ground Turmeric, Paprika, Black Pepper, Salt
AllergensMilk, Fish, Crustaceans, Molluscs
Keep refrigerated under 5 degrees Celsius at all times and consume by the date shown. Suitable for freezing before use by date shown. Consume within 3 months from date of freezing.
Gently pierce film once. Heat in a microwave (900w) for 3-4 mins or until piping hot. Use extreme caution when hot.
Preheat oven at 150 degrees celsius (Fan Assisted) or Gas Mark 3. Do not pierce film. Place in centre of oven for 10-15 mins or until piping hot. Use caution when hot.